Journal Articles
Frontiers in Sustainable Food Systems
Year : 2022
Olivier Pourret : Connect in order to contact the contributor
https://normandie-univ.hal.science/hal-03658439
Submitted on : Wednesday, May 4, 2022-7:39:40 AM
Last modification on : Tuesday, October 24, 2023-12:26:39 PM
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Conor Watson, David Houben, Florian Wichern. Editorial: Frass: The Legacy of Larvae – Benefits and Risks of Residues From Insect Production. Frontiers in Sustainable Food Systems, 2022, 6, ⟨10.3389/fsufs.2022.889004⟩. ⟨hal-03658439⟩
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