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https://normandie-univ.hal.science/hal-02366344
Submitted on : Friday, November 15, 2019-6:53:55 PM
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- HAL Id : hal-02366344 , version 1
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Nicorescu Irina, Morgane Guérin-Moreau, Bao Loc, Turpin Anne, Agoulon Adrien, et al.. Decontamination of spices by using a pulsed light treatment. 11th International Congress of Engineering and Food, "ICEF11", 2011, Athens, Greece. ⟨hal-02366344⟩
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