Microbes versus microbes: control of pathogens in the food chain - Normandie Université Access content directly
Journal Articles Journal of the Science of Food and Agriculture Year : 2014

Dates and versions

hal-02363456 , version 1 (14-11-2019)

Identifiers

Cite

Kieran Jordan, Marion Dalmasso, Juergen Zentek, Anneluise Mader, Geert Bruggeman, et al.. Microbes versus microbes: control of pathogens in the food chain. Journal of the Science of Food and Agriculture, 2014, 94 (15), pp.3079-3089. ⟨10.1002/jsfa.6735⟩. ⟨hal-02363456⟩

Collections

COMUE-NORMANDIE
22 View
0 Download

Altmetric

Share

Gmail Facebook X LinkedIn More