Effect of biopolymer addition on the formulation and properties of an oil-in-water microemulsion - Normandie Université Access content directly
Journal Articles Research on Chemical Intermediates Year : 2015

Effect of biopolymer addition on the formulation and properties of an oil-in-water microemulsion

Safia Djedri
  • Function : Author
Luc Picton
Didier Le Cerf
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hal-01866709 , version 1 (03-09-2018)

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Safia Djedri, Rachid Issaadi, Luc Picton, Nadji Moulai-Mostefa, Didier Le Cerf. Effect of biopolymer addition on the formulation and properties of an oil-in-water microemulsion. Research on Chemical Intermediates, 2015, 41 (8), pp.5665 - 5679. ⟨10.1007/s11164-014-1691-9⟩. ⟨hal-01866709⟩
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