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Life Sciences [q-bio]
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2019
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Centre d'Etude et de Recherche en économiE et gestioN LogistiquE
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Laboratoire de Microbiologie Signaux et Microenvironnement
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MICrobiologie de l'ALImentation au Service de la Santé
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Weill Bugando University College of Health Sciences
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Cécile Muller
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Kurt Zimmermann
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Mohamed Nejib Marzouki
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Olfa Baccouri
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Olivier Maillot
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Structure: Internal structure identifier : 200213
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Probiotic Potential and Safety Evaluation of Enterococcus faecalis OB14 and OB15, Isolated From Traditional Tunisian Testouri Cheese and Rigouta, Using Physiological and Genomic Analysis
Olfa Baccouri
,
Amine Mohamed Boukerb
,
Leila Ben Farhat
,
Arthur A. Zebre
,
Kurt Zimmermann
, et al.
Frontiers in Microbiology
, 2019, 10,
⟨10.3389/fmicb.2019.00881⟩
Journal articles
hal-02306689v1
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